GREEK TRADITION. GOLDEN PERFECTION.
OUR SIGNATURE FLAVOR
Aegean
Sea Salt.
SOURDOUGH PITA CRISPS · 5.7 OZ (162 G) PER BAG
Good sourdough takes time. Ours starts with our 50+ year-old family starter and ferments for 24 hours before we bake it to a golden, satisfying crunch.
A little tangy. Perfectly salty. Made with heritage Colorado grains, extra virgin olive oil, and sea salt. Ready for your favorite dip—or straight out of the bag.
Each box holds 5.7 oz (162 g) bags. Vegan, seed oil free, hand-baked in Colorado.
Nutrition facts & ingredients
Nutrition Facts
About 6 servings per container
Serving size1 oz (28g)
Amount per servingCalories120
% Daily Value*
| Total Fat 5g | 6% |
|---|---|
| Saturated Fat 0.5g | 3% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 350mg | 15% |
| Total Carbohydrate 16g | 6% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes 0g Added Sugars | 0% |
| Protein 3g | |
| Vitamin D 0mcg | 0% |
| Calcium 0mg | 0% |
| Iron 0.3mg | 2% |
| Potassium 20mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Sourdough starter (100% organic wheat and malted barley flour, water), 100% organic wheat & malted barley flour, extra virgin olive oil, 100% organic soft white whole wheat flour, sea salt.
Contains: Wheat.
5.7 oz (162 g) per bag.